It was Halloween, and we were all sick. We needed something quick, invigorating and comforting. I wanted garlic and ginger and spice. This soup did the trick remarkably well.… Continue reading →
Tag: udon
Dinner Tonight: Udon Noodles in Mushroom Broth with Sunchokes
It’s getting colder, soup will be good tonight. My mother-in-law left us with some dried mushrooms from the Russian countryside that I’d like to use. I’ll make a Japanese-style broth with them—they have a delicate flavor so I don’t want to overwhelm them.… Continue reading →